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Our Menu > Sushi and Sashimi a la Carte



Bean Curd
$2.50
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Crab Stick
$2.50
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Eel - $3.50
Unagi
Eel
$3.50
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Egg - $2.50
Tamago
Egg
$2.50
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Fatty Tuna
$8.50
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Fluke - $3.50
Hirame
Fluke
$3.50
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Jumbo Sweet Shrimp
$5.50
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King Crab
$5.50
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King Salmon
$5.50
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Mackerel
$3.50
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Masago
$3.50
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Octopus - $3.50
Tako
Octopus
$3.50
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Red Clam - $3.50
Hokkigai
Red Clam
$3.50
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Red Snapper
$5.50
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Salmon - $3.50
Sake
Salmon
$3.50
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Salmon Roe
$4.50
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Scallop - $3.50
Hotate
Scallop
$3.50
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Sea Urchin
$5.50
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Shrimp
$3.50
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Smoked Salmon
$3.50
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Spanish Mackerel
$3.50
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Squid - $3.50
Ika
Squid
$3.50
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Striped Bass
$3.50
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Tobiko - $4.50
Black/green/red
Tobiko
$4.50
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Tuna - $3.50
Maguro
Tuna
$3.50
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White Tuna
$3.50
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Yellowtail - $3.50
Hamachi
Yellowtail
$3.50
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